- Rooms & Rates
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- Lech am Arlberg
With a lot of motivation and energy he will start in winter 2018/19 his 4th season at Cresta and this time as chef he will take care of the culinary highlights in our hotel! Before and in between, he was able to use and consolidate his skills perfectly in national and international gourmet cuisine. Besides cooking, snowboarding is another of his passions and he has the best opportunity to do so in his free time here at the Arlberg.
"For me, enjoyment means something temporary, but the impression it leaves should be permanent. A fair and familiar working atmosphere allows the team to act independently and implement ideas. The direct location on the piste also makes the Cresta so attractive as a workplace".
Coming to us from Lower Austria, she started her fourth season in Cresta in the winter of 2018. She particularly likes the wonderful location of our hotel in the mountains.
“Welcoming guests from all over the world provides variety and never makes the work monotonous. In addition, thanks to the familiar atmosphere between bosses and employees, it is always possible to work in a good mood.”
After several seasons of experience in the upscale gastronomy, he returns to Cresta as head of restaurant and the winter of 2018/19 is his second season in our house. He enjoys dealing with people from all over the world and is an enthusiastic skier in his spare time!
"I have come to know and appreciate the Cresta as a family-run and cosmopolitan house and I am looking forward to further seasons."
has been a member of our team for 13 seasons. She is from Lower Austria and appreciates Oberlech’s tranquillity and the absence of cars.
"We enjoy an excellent work environment. The Cresta is not too big and everyone is very friendly with each other. In my free time, I like going to the gym, reading and listening to music."
Comes from Serbia and has also been with us for 13 seasons.
„The boss and the colleagues are very nice, that is what makes the work fun!"