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We work at the Cresta: Team Gallery

Our Kitchen at Cresta

At the Cresta.Alpin.Sport.Hotel we love traditional Austrian cuisine with a modern twist and we welcome contemporary interpretations and fresh ideas. As hosts, we take great pleasure in supporting the realisation of our kitchen crew’s ideas in a respectful and well-organised working environment. 


“We foster a sense of community, teamwork and trust among our staff. We are committed to creating a pleasant working atmosphere, which supports and encourages the individual.”

Do you like our culinary approach? Do you appreciate a good working atmosphere? The position of Chef in our house is currently vacant. We look forward to meeting you.

(Barbara and Max Weissengruber)

Oskar Massier – Head chef: “I’m looking forward to being part of the team again in the coming winter season. You can definitely count me in!”

Our Reception at Cresta

Our guests appreciate the casual, cosy atmosphere of our hotel thanks to our dedication to top-quality service. And just as our staff dedicate themselves to our guests, we dedicate ourselves to our staff and support their professional development by enabling them to gain
new experiences.


We have been running our hotel since 2002. It is important to us that our staff benefit from a modern and familial working atmosphere!

Would you like to be part of a small team for the winter season at the Arlberg? The position of Reception Manager is still vacant! (Barbara and Max Weissengruber)

Max – Reception: “I am definitely available again and look forward to many familiar faces and new colleagues.”

Our Restaurant at Cresta

Our guests appreciate the cosy atmosphere of our family-run hotel. Every one of our staff is involved in creating this relaxed and comfortable holiday experience by providing first-class service to our staying as well as our day guests.


“Our house is distinguished by its very personal and cosmopolitan atmosphere: It is a holiday resort, which attracts international guests as well as providing a familial work environment for our staff.”

Do you want to join our team as Chef de Rang? Apply to us directly. (Barbara and Max Weissengruber)

Julian Ostermann – Sommelier: “When asked if I would like to come back this winter, I immediately said yes.”

Our Housekeeping and Maintenance at Cresta

The Cresta is located directly at the slopes. 26 rooms, 5 suites and our exclusive spa area make it an ideal holiday resort. Our housekeeping staff and caretakers are committed to providing a first-class experience for our guests.


We wish our Zoran all the best for his retirement! And we are looking forward to a long-term collaboration with his successor! Interested? (Barbara and Max Weissengruber)

Cornelia Jakoubek – Housekeeping: “When asked if I would like to come back this winter, I was happy to say yes for the 16th time.”

Kosta Zafirovic – Allrounder: “I am currently working in Kärnten and this winter I will be part of the Cresta team for the 11th time and I am really looking forward to it!”